Food Safety Courses

If you work with food products, whether in a manufacturing, retail or catering capacity, you must have a basic understanding of how to do this safely.

Our range of market leading accredited and bespoke food safety courses are a must for anyone working with food, whether you’re stacking shelves in a supermarket or the head chef in a restaurant.

Upcoming face-to-face courses:

(Click on course title for information)	Duration (inc breaks)	Dec	Jan	Feb	Mar	Apr	May	Jun	Jul	Aug	Sep	Oct	Nov	Dec
Level 2 Award in Food Safety (face to face)	7 hr	-
Level 2 Award in Food Safety – Outdoors (1 Day)	8 hr	-	29th	26th	-	-	28th	-	30th	-	24th	-	26th	-
Level 2 Award in Food Safety – Outdoors (2 Day)	14 hr	-