Chris Garland Training
Online, Blended Learning & Face2Face Safety Courses, Nationwide
If you work with food products, whether in a manufacturing, retail or catering capacity, you must have a basic understanding of how to do this safely.
Our range of market leading accredited and bespoke food safety courses are a must for anyone working with food, whether you’re stacking shelves in a supermarket or the head chef in a restaurant.
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