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Do I Run A Food Business? Starting and running a food business can be an exhilarating journey, offering endless opportunities to showcase culinary skills, creativity and a passion for food. However, it’s imperative for aspiring…
Food Allergy Awareness Food allergies are a growing concern for both consumers and purveyors. A food allergy occurs when the body’s immune system reacts abnormally to certain food proteins. Symptoms can range from mild to…
Prepacked for Direct Sale Food – What You Need To Know The requirements for food labelling for prepacked food for direct sale (known as PPDS) has changed in England, Wales and Northern Ireland. From 1st…
3 Must Have Qualifications For Your CV Whether you’re 16 or 60, there are 3 must have qualifications for your CV. When it comes to looking for a job, one thing is for certain; you…
Use by dates, Food poisoning & Foodborne diseases So exactly what do the dates on your food mean? What is the meaning of a use by date? And why does bottled water have a use…
