Level 2 Award in Health & Safety in the Workplace for Catering & Hospitality E-Learning

£14.40

Accredited Level 2 Health & Safety in the Workplace for all catering & hospitality sector staff. This flexible online video-based course following the approved UK syllabus is filmed on-location in a commercial kitchen and hospitality premises.

Fully accredited by QUALIFI, an OFQUAL regulated UK Awarding Organisation, this course provides an in-depth understanding of a range of threats to the Health & Safety of catering and hospitality workers focusing on kitchen and goods-in/moving vehicle hazards. Includes basic risk assessment, how to minimise threats to personal safety, and emergency First Aid essentials.

Level 2 Award in Health & Safety in the Workplace for Catering & Hospitality E-Learning

Accredited Level 2 Health & Safety in the Workplace for all catering & hospitality sector staff. This flexible online video-based course following the approved UK syllabus is filmed on-location in a commercial kitchen and hospitality premises.

Fully accredited by QUALIFI, an OFQUAL regulated UK Awarding Organisation, this course provides an in-depth understanding of a range of threats to the Health & Safety of catering and hospitality workers focusing on kitchen and goods-in/moving vehicle hazards. Includes basic risk assessment, how to minimise threats to personal safety, and emergency First Aid essentials.

Level 2 Award in Health & Safety in the Workplace

Course syllabus includes:

This course covers the nationally approved syllabus and content for Level 2 Health & Safety in the Workplace. It has been specially adapted and accredited for catering and hospitality workers. It includes the following highlights:

  • Latest Health & Safety in the Workplace Law.
  • How accidents in the Workplace occur and working with RIDDOR.
  • Formal and informal Risk Assessment and the 5 step assessment plan.
  • Working with Hazardous Substances and COSHH guidance.
  • Reducing Manual Handling injuries through good lifting technique.
  • Working with equipment, knives, and emergency electrocution First Aid.
  • Noise stress and violence in the workplace.
  • Fire Safety Awareness and what to do in the event of a fire.

Certificate:

  • Level 2 Award in Health & Safety in the Workplace for Catering & Hospitality
  • PDF format certificates are issued as standard, as soon as you complete the course.

Course duration:

  • This course takes the average learner around 6 hours to complete.

Test:

  • This workplace health & safety course is tested online & you’ll need to gain a minimum of 83% to pass.
  • You will undertake a multiple choice exam at the end of the course with short tests throughout to help cement your learning.

Pre-requisites:

  • We recommend that you have a reasonable understanding of English & maths (e.g. GCSE grade C/Level 2) before undertaking this course.

Candidates:

  • Purchase a place for yourself, or purchase a bundle for your colleagues.

Geographical coverage:

  • The course is available to candidates in England, Wales and Northern Ireland.
  • The course can be delivered in other countries however candidates should be aware that the content was developed in accordance with current UK practice, protocols & guidance.

Venue:

  • This workplace health & safety course can be run on any electronic device, but we recommend that a laptop/desktop is used to ensure that you can see the screen clearly.

Joining instructions:

Links:

Here’s the link to the Health & Safety Executives pages about workplace H&S.

Level 2 Award in Health & Safety in the Workplace for Catering & Hospitality E-Learning

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Level 2 Award in Health & Safety in the Workplace for Catering & Hospitality E-Learning

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Level 2 Award in Health & Safety in the Workplace for Catering & Hospitality E-Learning

Why choose us?

Here are a few reasons why you should choose Chris Garland Training as your training partner.

Longevity

• Established 2012
• Trusted and recommended by training providers, nationwide.
• Consistently receiving 5 star reviews from our clients.
• Courses backed by Ofqual Regulated Awarding Organisations.

Environmentally and socially conscious

• For every course place booked, we pay for a tree to be planted in some of the worlds most deforested areas and an area of kelp to be planted and managed.
• Our planting partners also run educational programmes for those involved in the planting, thereby sharing and promoting knowledge and ownership of the newly planted forests.
• You can read more about this and our other environmental strategies on our Environmental Responsibility page.

Safety

• Professionally qualified instructors, with Enhanced DBS Certificates.
• HTTPS Secure website with PCI DSS compliance.
• Credit/debit card, BACS and Purchase Order payments accepted.

Clients

• A nationwide client base, including:
— Multi-National companies,
— Mining, Surveying, Construction & Maintenance companies,
— Universities, Colleges, School Academies & Childcare providers,
— Secure and Referral Schools,
— Local Authorities,
— Wildlife Trusts,
— Tree Surgeons,
— Food manufacturers, Restaurants & Chefs,
— Sports Clubs, including Golf, Rugby, Netball, Judo, Canoeing & Hiking,
— Climbing Centres,
— Dentists, Physiotherapists, Podiatrists,
— Other training companies,
— And many, many more!


Level 2 Award in Health & Safety in the Workplace for Catering & Hospitality E-Learning

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